The electric sausage stuffer is the perfect solution for those seeking efficiency and precision in sausage making. With a 12L capacity, this device is designed to simplify meat processing, ensuring fast, effortless operation. Thanks to its 200W motor and adjustable speed control, it allows pressure to be tailored to different meat types, delivering professional results every time.
Main Features
- Hands-free operation: the foot pedal frees your hands during filling, reducing preparation time.
- Professional finish: the pressure plate with ventilation holes prevents air pockets, creating sausages with firm texture.
- Robust construction: made of stainless steel, the device is rust-resistant and durable.
- Guaranteed hygiene: all food-contact parts meet food safety standards and feature smooth interiors.
- Easy maintenance: barrel, piston and tubes are removable and dishwasher safe.
Usage and Assembly
This sausage maker is intuitive to use, starting with loading the tilting barrel with prepared meat. Using the stepless speed control, the user sets the filling rate, activated by the foot pedal for better control. The device includes four filling tubes in SUS 304 stainless steel with different diameters to suit various casing types. After use, parts easily dismantle for thorough cleaning.
Ideal For
This device suits those needing an efficient meat filler, suitable for domestic use as well as commercial and professional kitchens. It is the right choice for hunting enthusiasts or those preparing fresh pet food, enabling batch processing that reduces frequent refilling.